No |
Keterangan |
Tarikh / Jenis / Saiz |
Tindakan |
---|---|---|---|
1 |
Arsenic Species Concentration and Carrageenan Content in Kappaphycus spp. from Semporna, Sabah Effected by Cultivation Type and Maturity Stage_Ghanthimathi Subramaniam
|
02 Jun 2025 PDF | 1.06 MB |
|
2 |
Dietary Exposure of Malaysians to Sunset Yellow FCF and Tartrazine in Flavoured Cordials_Norhidayah binti Othman
|
02 Jun 2025 PDF | 566.50 KB |
|
3 |
Molecular Characterization and Potential Dissemination of Incl-1 (Alpha) Plasmid Encoding blaCMY-2 in Salmonella enterica subsp. enterica serovar Albany Isolated from Raw Chicken Meats at Selected Slaughterhouses in Selangor, Malaysia_Noraisyah binti Ali
|
02 Jun 2025 PDF | 313.04 KB |
|
4 |
Acrylamide: Dietary Exposure of the Adult Population in Malaysia_Nur Hidayah Binti Jamaludin
|
02 Jun 2025 PDF | 225.00 KB |
|
5 |
Exploring the Role of Policymakers in Drafting Food Safety Policy for Cultured Meat_Wan Nadirah Binti Wan Chik
|
02 Jun 2025 PDF | 2.71 MB |
|
6 |
Monitoring of Omega-3 Content in Egg at the Local Market_Ani Fadhlina Binti Mustafa
|
02 Jun 2025 PDF | 218.27 KB |
|
7 |
Malaysian Total Diet Study (TDS) 2019/2020_Nurul Hidayati Binti Surawi
|
02 Jun 2025 PDF | 973.10 KB |
|
8 |
Mapping of Food Safety Complaints in Titiwangsa District Health Office for Improvement in Food Safety Monitoring and Enforcement in Reducing Number of Complaints_Siti Fatimah Binti Uyop
|
02 Jun 2025 PDF | 1.10 MB |
|
9 |
Analysis of Food Poisoning Samples Received by Pahang Food Safety and Quality Laboratory (PFSQL) in the State of Pahang from 2019 to 2023_Khuzma Binti Din
|
02 Jun 2025 PDF | 700.88 KB |
|
10 |
Assessing Inorganic Arsenic In Local Market Rice_Zuliana Binti Zakaria
|
02 Jun 2025 PDF | 785.34 KB |
|
11 |
Thermal Inactivation of Salmonella spp. in Whole Muscle Beef Cooking Process_Dora Liyana Binti Abdul Lataf
|
02 Jun 2025 PDF | 2.79 MB |
|
12 |
H NMR-Based Metabolomics Study of Serum and Pectoralis Major Muscle for Different Commercial Chicken Breeds_Tan Cheng Keng
|
02 Jun 2025 PDF | 724.94 KB |
|
13 |
Antibacterial activity of ethanolic jambu batu (Psidium guajava Linn.) leaves extract against vegetative cells of Bacillus spp_Kalidass Murugan
|
02 Jun 2025 PDF | 584.00 KB |
|
14 |
Prevalence and antimicrobial susceptibility of Salmonella from salad vegetables at farms and retail markets in Terengganu, Malaysia_Haslina Binti Wan Hamat
|
02 Jun 2025 PDF | 1.29 MB |
|
15 |
Food Poisoning Outbreak in Immigration Depot Selangor on 18 April 2024_Norezuan Bin Abdul Ghani
|
02 Jun 2025 PDF | 420.03 KB |
|
16 |
Monitoring Food Safety Status in Lokcing and Sweet Sauce in Kelantan_Natrah Binti Abu Bakar
|
02 Jun 2025 PDF | 2.81 MB |
|
17 |
A Study to Determine Presence of Methanol in Alcoholic Beverages Sold in Kuala Lumpur_Adilah Binti Zakaria
|
02 Jun 2025 PDF | 5.37 MB |
|
18 |
Status of Antimicrobial Resistance (AMR) in Imported Chickens Stored in Labuan Storage Warehouse_Nurul Natasha Binti Zaifulhizam
|
02 Jun 2025 PDF | 257.22 KB |
|
19 |
Study on Viral Drinks at North East District, Penang_Juliana Binti Jaafar
|
02 Jun 2025 PDF | 703.43 KB |
|
20 |
Food Safety Status of High-Risk Foods Sold in Ramadan Bazaar in Perak by Food Categories_Amira Syazwani Binti Ab Ghafar
|
02 Jun 2025 PDF | 259.76 KB |
|
21 |
Status of Organonitrogen Pesticide Residue in Imported Mango Sold at Three District in Kedah State Market_Nurul Madihah Binti Abdul Halim
|
02 Jun 2025 PDF | 277.06 KB |
|
22 |
Situational Analysis of Pesticide Residues in Lettuce and Mustard Greens Sold in Pahang Local Market 2023_Aida Farihah Binti Mansor
|
02 Jun 2025 PDF | 4.01 MB |
|
23 |
Microbiological Status in Egg and Coconut-Based Traditional Kuih in Terengganu_Nurul Jannah Binti Ahmad
|
02 Jun 2025 PDF | 1.73 MB |
|
24 |
Knowledge, Attitude and Practice (KAP) of 5 Keys to Safer Food among Food Handlers at Selected Food Premises in Selangor_Safura Binti Mohd Nasir
|
02 Jun 2025 PDF | 859.98 KB |
|
25 |
Pesticide Residue in Leafy Vegetable Maman (Cleome gynandra) Harvested in Gemencheh Tampin District of Negeri Sembilan_Shamsiah Binti Aziz
|
02 Jun 2025 PDF | 560.28 KB |
|